The LFC Class A bench-top oven is specially designed to meet NFPA 86 requirements for applications that include flammable solvents or large amounts of moisture removal. They include a pressure relief panel, purge timer and exhaust fan. The LFC uses horizontal recirculating airflow to ensure uniform temperatures throughout the oven. A high-volume fan circulates air through perforated, stainless steel walls to create a constant horizontal airflow across all sections of the oven. The result is proven reliability in demanding production and laboratory applications such as curing, drying, sterilizing, aging and other process-critical procedures.

FEATURES AT A GLANCE

• 3.8 and 12 cu ft (105 and 340 liter)
• Maximum temperature of 260˚C (500˚F)
• Class A package meeting NFPA 86 requirements for flammable solvents
• High limit over-temperature protection
• Protocol 3TM control with large LCD display, integrated data logging capabilities and USB port for simple oven set-up and data export
• PC interface for remote input, monitoring and recording (RS485 connection)
• End-of-cycle and high-limit indicators
• Robust type 304 stainless steel interior